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Lipofundin N

Lipofundin N

Basic Prescribing Info
Contents
Per L 10% Egg yolk phospholipids 8 g, glycerin 25 g, soyabean oil 100 g. Per L 20% Egg yolk phospholipids 12 g, glycerin 25 g, soyabean oil 200 g
MIMS Class
Parenteral Nutritional Products
ATC Classification
B05BA02 - fat emulsions ; Belongs to the class of solutions for parenteral nutrition used in I.V. solutions.
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